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Tag: HACCP

Foreign Supplier Verification Program – Challenge to Importers

November 10, 2020 bdfoodsafety

Food Safety Modernization Act are not only Preventive Controls for Human and Animal Food Rules. FSMA consists of series of…

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Posted in: Blog Filed under: Food Safety Consulting, FSVP, HACCP, PCQI Training

Regulatory Requirements for Food Safety Training

October 15, 2020 bdfoodsafety

According to the US food safety regulations, food handling, processing, manufacturing, or holding businesses have the obligation to train their…

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Posted in: Blog Filed under: HACCP, HACCP training, Learning Management System, LMS, PCQI class, PCQI Training

Food Safety — Not Just For Food Safety Managers

November 15, 2018 bdfoodsafety

The World Health Organization reports that one in 10 people will get sick every year because of contaminated food —…

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Posted in: Blog Filed under: #brc, #foodsafety, consulting, FSMA, HACCP, PCQI, regulatorycompliance, SQF

Understanding the Approach of Food Safety Management System

April 13, 2016 bdfoodsafety 74d Comments

Food Safety is not only a term to understand, it’s a full flash management system that is required to be…

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Posted in: Blog Filed under: #fdacompliance, #haccpplan, #haccpsystem, #usda, #usdacompliance, Certification, Chicago, class, consulting, HACCP, plans, Training

Join HACCP Training and Get HACCP Certification!

April 7, 2016 bdfoodsafety

HACCP (Hazard Analysis of Critical Control Points) is a management system in which food safety is addressed through the analysis…

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Posted in: Blog, Uncategorized Filed under: Certification, Chicago, class, consulting, Food, HACCP, plans, Safety, Training

Preventive Controls for Human Food (PCQI)

October 17, 2015 bdfoodsafety

Final rule on Food Safety Modernization Act was published in September of 2015. Compliance dates for this food law were…

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Posted in: Blog Filed under: #haccpsystem, FSMA class, HACCP, PCQI class, PCQI Training

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