HACCP, PCQI, FSVP, IAVA & Internal Auditor Online Courses
In addition to classroom courses held at our Training Center in Naperville, IL, BD Food Safety Consultants offer real time online certificate courses. Online live courses are equivalent to classroom courses and participants receive the same certificate as from classroom training. Online live courses offered by us provide the following:
Learn About Benefits of Online Live Training
- Flexibility and Convenience – These courses allow learners to attend from anywhere, eliminating commute times while still providing the structure of a set schedule.
- Interactive and Engaging Learning – students can ask questions, receive immediate feedback, and participate in discussions, which leads to a deeper understanding of the material.
- Networking – Live sessions encourage collaboration, allowing students to network with peers and build relationships in real time.
- Cost effectiveness – eliminate cost of travel for participants and instructors. Especially beneficial for larger groups attending the training.
- Access to Experts – all course are taught by food safety professionals with operational experience in food safety management.
- The same level of interactivity as in classroom courses. Participants maintain video and audio connectivity throughout the class.
- No special software required. All you need is a computer or laptop with a webcam.
BD Food Safety Consultants LLC uses Zoom to facilitate the Live Online Courses. This online tool allows for visual and verbal communication and a high level of interactivity between the Instructors and Participants. Online Live Courses include Expert Instructors, Breakout Sessions, Interactions and Electronic Training Materials.
Learn More About Live Online Course Criteria
- Course Access
You will receive a webpage link to GoToTraining / GoToMeeting or Zoom. Please click on the link and enter your email address to gain access to the class. After you input your email address you will receive another message with direct access link.
WE ASK THAT YOU LOG IN 15 MINUTES BEFORE THE START OF THE CLASS TO ALLOW EXTRA TIME FOR CORRECTING POTENTIAL ISSUES.
- Visual contact during the course
It is required that Instructors maintain visual contact with participants at all times throughout the course.
System allows for webcam sharing and this function will be activated at the start of the class. Please assure your webcam is properly working before the class. You can test your webcam by clicking on the link below:
https://www.onlinemictest.com/webcam-test/
No more than 2 participants use one device (laptop, computer). All participants must be clearly visible in the webcam.
- Audio connectivity
This Online course requires participants to share their work results and respond to questions. Please test your audio functions by using the link below:
https://www.onlinemictest.com/
We recommend using a headset to minimize background noise. Please ensure you are in a quiet area with no external noise or other people talking.
- Participation
Attendance Policy is very strict. It is required that course participants attend the full length of the course. Participants arriving late, leaving early or being in and out throughout the course will not receive their certificates.
- Successful completion of the course and work evaluation
There is no pre and post assessment in most courses except HACCP course. Successful completion of the course is determined based on your attendance and completing the Group Exercises. The Group Exercises will be filled out electronically and emailed to the Instructors or presented during the course.
- Training Materials and Certificates
For online live courses, all training materials will be provided in electronic version. Please contact us if you would like to purchase a hard copy of the manual and handouts.
Training Certificates will be emailed or mailed to participants after completing the Course.
- ID Verification
Per industry standards and requirements, all participants must provide picture identification prior to the class. You may scan and email a copy of your Driver’s License; State issued ID or other picture documents or present it to the camera at the beginning of the course. BD Food Safety Consultants do not store any of the personal or sensitive information (ref. privacy policy on www.bdfoodsafety.com).
Our Certificate Courses Online:
- HACCP Training
- HACCP Training in Spanish
- PCQI Training
- PCQI Training in Spanish
- FSVP Training
- IAVA FDQI Training
- Internal Auditor Training
2 Days International HACCP Alliance certificate course taught in Spanish. Certificate from this training is recognized by USDA, FDA and all third party audit including GFSI audits. This training is equivalent to the same curriculum taught in English.
22 hours FSPCA PCQI Training course according to standardized curriculum recognized by FDA. This training is the best way to become Preventive Controls Qualified Individual as required by 21 CFR 117.180.
22 hours FSPCA PCQI Training according to standardized curriculum recognized by FDA as adequate to become Preventive Controls Qualified Individual. This training is taught in Spanish and is equivalent to the same course taught in English.
12 hours FSPCA FSVP Training course according to curriculum recognized by FDA. This training is a great resource for food importers to learn about the requirements under FSVP FDA regulation – 21 CFR 1 (L).
1 Day IAVA FDQI Training course according to standardized curriculum recognized by FDA as adequate to become Food Defense Qualified Individual to conduct vulnerability assessment. This training meets the requirement for FDQI under 21 VFR 121.
1 Day Internal Auditor Certificate Training based on ISO 19011:2-2018 standard for auditing quality management systems. Certificate from this training is recognized by third party audits including GFSI audits such as SQF, BRC, Primus, IFS, and others.
Meet Your Online Live Course Instructors
Click on any image below to learn more about our Team
Bart Dobek
Lauren Daley
Carmen Ciocan
Select your Online Live Course & Register
All Class Times Are Scheduled in Central Standard Time
Private Online Training Sessions
BD Food Safety Consultants offers private online training sessions. You can have between 6 and 16 participants in all private online courses except IAVA online course. IAVA online course allows maximum 8 participants per FSPCA limitations. Training materials for all online live courses will be provided electronically. Contact us today regarding private online course by clicking the button below.
Contact us About Online Training
**Training Materials for all Online Live Courses are provided in electronic format. Participants may purchase hard copies of the materials for additional fee. Full participation in an online course is required for successful completion of the course.