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Category: Blog

Training 101: The Basics For Becoming A Preventive Controls Qualified Individual

November 28, 2018 bdfoodsafety

The top priority for food-related businesses is to prepare food in a way that prevents foodborne illnesses among customers. For…

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Posted in: Blog Filed under: #classroomtraining, #fda, #fdacompliance, #foodsafety, #onlinetraining, #preventivecontrols, #qualifiedindividual, FSMA, PCQI, regulatorycompliance

Food Safety — Not Just For Food Safety Managers

November 15, 2018 bdfoodsafety

The World Health Organization reports that one in 10 people will get sick every year because of contaminated food —…

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Posted in: Blog Filed under: #brc, #foodsafety, consulting, FSMA, HACCP, PCQI, regulatorycompliance, SQF

FSMA Supply Chain Program, 21 CFR 117 (G)

January 5, 2018 bdfoodsafety

Food Safety Modernization Act of 2016 requires establishments that manufacture, process, hold or distributes food to register with FDA and…

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Posted in: Blog Filed under: #preventivecontrols, FSMA, regulatorycompliance, Supply Chain Program

Food Safety Modernization Act

bdfoodsafety

Final rule for Food Safety Modernization Act was released on September 15 2016. 21 CFR 117 (Subpart C) of the…

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Posted in: Blog Filed under: #fda, #foodsafety, #fspca, #onlinetraining, #preventivecontrols, #qualifiedindividual, #recognizedbyFDA, FSMA Training, PCQI Training

Food Allergens and FSMA

March 9, 2017 bdfoodsafety 83d Comments

Most of you probably know a person that has an allergy reaction to specific food. It is estimated that approximately…

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Posted in: Blog Filed under: #fda, #fdaregulation, #preventivecontrols, Allergen Preventive Control, FSMA, regulatorycompliance

Understanding the Approach of Food Safety Management System

April 13, 2016 bdfoodsafety 74d Comments

Food Safety is not only a term to understand, it’s a full flash management system that is required to be…

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Posted in: Blog Filed under: #fdacompliance, #haccpplan, #haccpsystem, #usda, #usdacompliance, Certification, Chicago, class, consulting, HACCP, plans, Training

Join HACCP Training and Get HACCP Certification!

April 7, 2016 bdfoodsafety

HACCP (Hazard Analysis of Critical Control Points) is a management system in which food safety is addressed through the analysis…

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Posted in: Blog, Uncategorized Filed under: Certification, Chicago, class, consulting, Food, HACCP, plans, Safety, Training

Preventive Controls for Human Food (PCQI)

October 17, 2015 bdfoodsafety

Final rule on Food Safety Modernization Act was published in September of 2015. Compliance dates for this food law were…

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Posted in: Blog Filed under: #haccpsystem, FSMA class, HACCP, PCQI class, PCQI Training

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